Cabbage Capsicum thoran

I thought of not publishing this since this is a very simple recipe. But just now received a comment that “side dish is awesome. Liked it better than the plain cabbage thoran”. This would also join the healthy diets list.

So here goes the recipe.

Ingredients:

Cabbage – 500 grams

Capsicum – 150 grams

Turmeric powder and salt to taste

For tempering:

Oil – 2 grams

Mustard – 2 grams

Green chillies – 1 slitted

Curry leaves – few

Method:

• Finely chop the cabbage and capsicum
• In a kadai, pour the oil. Add mustard, once it splutters add the green chillies and curry leaves.
• Add the chopped cabbage, capsicum along with salt and turmeric powder.
• Sprinkle a handful of water. Cover and cook on low flame.

Cabbage capsicum thoran is ready.

Note:

We can add onions and coconut to make the thoran interesting.