Paneer Tikka Pizza

Once I Started baking I often make pizzas at home since it is a very satisfying meal and everybody loves it at home. Ofcourse I haven't tried various crusts yet. I stick to the one which I am good at - the normal thick crust. Let me perfect this, then I shall try various crusts. I have given the recipe to make a pizza base here.

Today I am presenting the Paneer Tikka Pizza. I guess most of the pizza outlets in India now serve atleast one pizza with paneer toppings. Paneer topping is the best option for vegetarians I believe. I am not elaborating the recipe of making paneer tikka here since I would like to post that as a separate recipe. Paneer Tikka pizza recipe has become a common recipe in india and overseas. I made the paneer tikka before-hand and placed that as toppings. But in the internet I see that the marinated paneer cubes are placed directly on the pizza base and baked. Over to my way of making this pizza..

Ingredients:

Paneer Tikka - 1 cup

Prepared Pizza Base - 1

Pizza sause - 2 tbsp

Chilly flakes - 1/2 tsp

Mixed herbs - 1/2 tsp

Jalapeno, Olives - few

Mozarella cheese (grated) - 1/2 cup

Method:

• Take a glass plate and grease with butter. Place the pizza base in the greased plate.
• Spread pizza sauce generously leaving the sides slightly.
• Top up with prepared paneer tikka 
• Also place few jalapeno, olives. and sprinkle ¼ tsp chilli flakes, ¼ tsp mixed herbs
• Then spread ½ cup of grated mozzarella cheese over the base.
• Bake in a preheated oven at 200 degree celsius for about 15-20 minutes

Sprinkle the remaining herbs and Serve Hot!!!

Notes:

• Additionally, add mushrooms or vegetables of your choice
• Bake the homemade paneer tikka pizza in very hot preheated oven else, the base of pizza will be raw.

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